Last night, I had dinner with friends at a restaurant. The restaurant is called Fusion Cuisine because the food there is a fusion  of Japanese, Thai, and Chinese. The place is quite modern and  chic, and I'm not surprised most of the dishes cost more than ten dollars. I don't know about the sushi there (because I don't eat raw fish), but  like one of my friends said, "It's more like  Americanized Chinese food."
     Maybe so, but I do like their crispy fried yellow noodles with shrimp. I think this dish is  Cantonese and authentic, and if it is what I think it is then it doesn't  quite make sense that I spent eight bucks for this dish.
     I don't  usually go to a Chinese restaurant, especially with a group of people.   At a regular "western restaurant" you get your own dish that has  everything in it—a main course and two or three side dishes, but at a  Chinese restaurant (or a similar Asian restaurant) a side dish can be a  main course, which is usually too much for a single person, or too spicy  if eaten without white rice.  So it often comes to this  dilemma—should I order my own dish or one that can be shared?
     This time I chose not to say anything; I just went ahead  and ordered my own food. The major reason is that those entrée  dishes are quite expensive, and I don't want to spend big money on  Americanized Chinese food. I could order fried rice but it's such a cliché,  so I tried something I didn't have before—the fried yellow noodle  thing.
     Still, I must say I enjoyed having my dinner at this  restaurant. The decor is very nice, the place is not cramped with tables  and chairs, and I'm  very impressed by their black granite tabletops and floor. The food is  quite good, at least according to my friends. I think I'll go back  again.
---- 
("Written" using Vista's speech  recognition)